Skip to content
Crop 2026/27

Pistachios

In-shell natural and roasted salted pistachios and kernels from California.

Pistachios in shell filling the frame, shot from above
Crop2026/27
HarvestLate August – early October
Minimum lotOne 20 ft container
USDA gradesU.S. Fancy · Extra No. 1 · No. 1

Varieties

01

Kerman

The classic California variety for in-shell and kernel programs.

02

Golden Hills

A newer California variety, harvested earlier in the season.

Dense tree canopy with clusters of nuts, dusk light

Quality parameters

USDA gradeFancy · Extra No. 1 · No. 1U.S. grades for in-shell pistachios and kernels
Size18/20 · 21/25 · 26/30Nuts per ounce, in shell
Moisture≤ 7 %“Very well dried” under U.S. standards — or tighter, by contract
AflatoxinsEvery lotLab-tested against the destination market’s limits

Forms and sizes

In shell, natural

18/20 · 21/25 · 26/30 nuts per oz

Extra Large · Large · Medium — USDA size designations

In shell, roasted & salted

18/20 · 21/25 · 26/30 nuts per oz

Ready for retail packing

Kernels

Jumbo Whole · Large Whole · Large Split · Whole & Broken

USDA kernel size classes

Other forms

On request

Other forms, grades and sizes on request.

Packaging

Woven polypropylene bags with liner

Cartons

Bulk totes

Loading per 20 ft and 40 ft container is confirmed in the offer.

Storage:Cool and dry, away from strong odors.

Tell us the product, season volume and destination — we will come back with an offer for the whole season.

Request an offer →